Divine Blackforest Cake

Description

Care Instructions

• Store cream cakes in a refrigerator. Fondant cakes should be stored in an air-conditioned environment.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat.
• Use a serrated knife to cut a fondant cake.
• Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
• Please check the placement of these items before serving them to small children.
• The cake should be consumed within 24 hours.
• Enjoy your cake!

It’s finally here: the perfect temptation for your tastebuds! This choco drools black forest cake is the best dessert for all chocolate lovers, with a new bouquet of chocolaty tastes at every bite. The base is soft, moist, and smooth at every bite, topped with delicious.